Easy Hummus
This homemade hummus recipe is super quick and easy. This is the perfect appetizer for a quick snack or for feeding a crowd.

What is hummus?
Hummus is a Middle Eastern dish that is usually made from chickpeas, tahini, and lemon. Hummus is a type of dip or spread.
What is the main ingredient of hummus?
Chickpeas!
What can you add to your hummus?
You can top your homemade hummus with:
- Olive oil
- Smoked paprika
- Cumin
How to Store:
Place in airtight container in the refrigerator.

Easy Hummus
This homemade hummus recipe is super quick and easy. This is the perfect appetizer for a quick snack or for feeding a crowd.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Appetizer, Snack
Ingredients
- 1/3 cup tahini
- 2 tbsp cold water
- 2 tbsp olive oil
- ¾ tsp salt
- 2 garlic cloves smashed or minced
- 1 lemon juiced about 2-3 tbsp
- 1 can 15 ounce chickpeas, rinse, drained
Instructions
- Add tahini, 2 tbsp water, oil, salt, garlic, and lemon juice in food processor. Puree until smooth.
- Add chickpeas. Puree 3-4 minutes until smooth, scrape down sides of food processor. Add more water as needed (2 tbsp) if you prefer a thinner consistency.
- Pair hummus with your favorite vegetable, chip, or cracker.